No bake chocolate protein bars are a quick, easy, and healthy snack! They are vegan, gluten-free, grain-free, refined sugar-free, and easily customizable. These protein bars taste like a delicious dessert, but they are secretly good for you.
This popular protein bar can be made by using Longyu SV-208 protein bar production line including SV-208 encrusting machine, cutting machine, chocolate coating machine and cooling tunnel. The SV-208 encrusting machine is the best-seller of our company with high-performance and high precision. It can produce up to 200-300 different kinds of stuffed and un-stuffed pastries with production speed of 60-90 pcs/min. It is suitable for products under 180 grams, especially products under 50 grams with a high output of 80-120 per minute. We use strong and hygienic stainless steel cutter that meets your sanitary requirements.
The chocolate coating machine is based on a waterfall type of system for the finishing of a great variety of products. It is the perfect solution for pouring many different liquids such as fondant, chocolate, glaze, mirror finish, etc.
The cooling tunnel made of stainless steel. Separate control panel with PLC and touch screen to control the operating parameters. It is built to meet your bakery needs and the cooling tunnel is designed using all current industry best practices for cooling various bakery and confectionery products such as cookies, biscuits, molded chocolate, and enrobed confections. Our industrial cooling tunnels and conveyors are designed for maximum suction of heat and moisture from the baked or goods.