Kubba is a traditional Middle Eastern dish that is made from bulgur wheat and stuffed with a variety of fillings, such as meat, vegetables, or cheese. It is a popular dish in many countries, including Iraq, Syria, and Lebanon, and is often served as a main course or appetizer. However, making kubba can be a time-consuming and labor-intensive process, which is why many restaurants and food manufacturers are turning to Longyu encrusting machines to help streamline their production. It is can be made by model SV-180, SV-208, SV-380 and SV-580 .
